We make anything flow
From idea to finished product
Not your average brewhouse
Our story began in 2016, when Andreas took his facination for brewing and fermenting alcohol free beverages to a professional level by creating ASK Brygghus. Through dedication and hard work, trial and error, his knowledge and nerdyness grew. Combined with his optimistic views, this has turned him into the overly creative, half-crazy brewmaster he is today.
Since then, the brewhouse has grown into becoming the professional contract brewer that FLO is today, with a strong team by his side. The production staff are highly invested in the processes and products they deliver, with quality in all stages. The admin staff and CFO make sure to keep the half-crazy brewmaster in check, keeping our projects and operations structured and organized.
For us, every production is a new exciting journey! Located half an hour away from the center of Oslo, we have highly accessible locations, and we are more than happy to invite you to our premises.
We take pride in our professional equipment and expertise
While delivering equipment and expertise at an industrial level, our passion and dedication remain the same as when we first started our small micro brewery.
Our aim is to fill the gap between the micro breweries and the industrial breweries, uncompromising on quality and choice of machinery, while still willing to work with small MOQs. Our flexible way of working makes us unique in the industry, willing to handle orders in a broad range in terms of volumes.
Ensuring productivity with top notch filling equipment and food safety with a long shelf life, with our tunnel pasteur.
Proudly elected Gaselle 2021 by Dagens Næringsliv
Get in touch
Get in touch
For product development call
the overly creative brewmaster
Andreas +47 936 62 810
andreas@flobrewery.no
For money business call
the overly structured CFO
Elise +47 948 85 798
elise@flobrewery.no